Each day I cook Beau a 37 second egg in the microwave. I saw this POT on Amazon and thought, I can cook his egg, cook my eggs and not even have to stand at the stove.
WRONG! It is easy and it works, it scrambles eggs quickly, but the one thing is, I don't like the taste. I am not fond of eggs and only eat them for protein, because I am not a meat eater and find it hard to get enough protein.
In the past before IBS I doused eggs with Ketchup, now I can't eat ketchup.
I was really bummed! I moaned I wasted my $$$
The light bulb popped over my head
And NOW I LOVE THIS POT
Since I cook for Bob and for Me separately now,
I end up reheating in the microwave a LOT!
Each weekend I cook 2 cups of Rice Elbows noodles and then reheat per meal.
Add to pot cold noodles, grate seriously sharp cheese, close lid and
ZAP! in 60 seconds my Mac and Cheese is Ready,
I use it now to put just about anything I want to reheat.
Meatloaf for Bob. Left over mashed potatoes/gravy.
Beans, Taters, Veggies, it reheats quickly anything at all.
I can eat apples if they are peeled, raw or cooked. I peeled and chopped an apple in the pot, sprinkled cinnamon, zapped 1 minute and YUM!
A blog friend Posted a recipe for Mug Cake, made in of course, a MUG.
The pot works better than a mug. 60 second cake,
I adjusted the recipe to gluten free flour and Ste via. Bob wanted to eat it when I let him taste it. I say get your on Pot Bob...
Wait! Maybe we need TWO POTS, don't leave me Amazon, I'm coming!